YOUR SOLIN GENERATED RECIPE
Vanilla Greek Yogurt with Mixed Berries and Protein Powder
Creamy vanilla-infused Greek yogurt whipped with protein powder and topped with a vibrant medley of juicy berries and a sprinkle of nutty hemp hearts.
INGREDIENTS
1.2 cups Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1.5 cups Mixed Berries
0.5 tablespoon Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla protein powder to the yogurt.
Whisk the mixture vigorously until the powder is fully dissolved and the yogurt becomes light and fluffy.
Gently fold in half of the mixed berries to distribute their juices.
Transfer the yogurt mixture to a serving bowl and top with the remaining berries.
Finish by sprinkling the hemp hearts over the top for a delicate crunch.