Name: Yogurt Parfait with Weetabix, Mixed Berries, and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 Weetabix biscuit; 100g Low-fat Plain Greek Yogurt; 1/2 cup Mixed Berries; 1 teaspoon Chia Seeds; 10g Dark Chocolate (70-85% cacao), finely chopped

Yogurt Parfait with Weetabix, Mixed Berries, and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Yogurt Parfait with Weetabix, Mixed Berries, and Chia Seeds

Creamy Greek yogurt layered with crushed Weetabix and fresh berries, finished with a sprinkle of chia seeds and bittersweet dark chocolate.

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NUTRITION

Protein

14.4g

Fat

6.7g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1 Weetabix biscuit

100g Low-fat Plain Greek Yogurt

1/2 cup Mixed Berries

1 teaspoon Chia Seeds

10g Dark Chocolate (70-85% cacao), finely chopped

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Crush the Weetabix biscuit into the bottom of a small glass or bowl to create a crunchy base.
2
Spread half of the Greek yogurt over the crushed cereal layer.
3
Add half of the mixed berries on top of the yogurt.
4
Layer the remaining yogurt over the berries, followed by the rest of the berries.
5
Finish by sprinkling the chia seeds and the finely chopped dark chocolate over the top for a satisfying crunch.