Name: Creamy Berry Cottage Cheese Overnight Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup old fashioned rolled oats; 0.75 cup 2% cottage cheese; 0.75 cup non-fat Greek yogurt; 1 tbsp chia seeds; 0.5 cup fresh raspberries; 0.25 cup unsweetened almond milk; 0.5 tsp vanilla extract; 1 tsp ground cinnamon

Creamy Berry Cottage Cheese Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Berry Cottage Cheese Overnight Oats

Overnight oats soaked in a blend of cottage cheese and Greek yogurt, layered with juicy raspberries for a velvety and protein-rich morning meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

51.8g

Fat

11.3g

Carbs

58.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup old fashioned rolled oats

0.75 cup 2% cottage cheese

0.75 cup non-fat Greek yogurt

1 tbsp chia seeds

0.5 cup fresh raspberries

0.25 cup unsweetened almond milk

0.5 tsp vanilla extract

1 tsp ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium glass jar or bowl, combine the rolled oats, cottage cheese, Greek yogurt, and chia seeds.
2
Stir in the vanilla extract, ground cinnamon, and almond milk until the mixture is creamy and well combined.
3
Gently fold in the fresh raspberries, pressing a few against the side to release their sweet juice into the oats.
4
Seal the container tightly and refrigerate for at least 4 hours, or ideally overnight, to allow the oats to soften.
5
Give the oats a quick stir before serving and enjoy chilled, topped with extra berries if desired.