Name: Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups 2% Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Fresh Strawberries; 0.5 cup Fresh Blueberries; 1 tablespoon Shelled Hemp Seeds

Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Fresh Berries

Whisked 2% Greek yogurt and vanilla protein folded into a light mousse, topped with juicy seasonal berries and nutty hemp hearts.

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NUTRITION

Protein

41.5g

Fat

10.4g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups 2% Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Fresh Strawberries

0.5 cup Fresh Blueberries

1 tablespoon Shelled Hemp Seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Vigorously whisk the mixture for 1-2 minutes until it becomes light, airy, and completely smooth.
3
Transfer the mousse to a serving bowl and refrigerate for at least 10 minutes to allow the texture to set.
4
Wash and slice the strawberries, then layer them over the chilled mousse along with the fresh blueberries.
5
Finish the dish by sprinkling nutty hemp hearts over the top for a satisfying crunch.