Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Oven-baked tortilla pizza topped with zesty buffalo-tossed chicken and melted mozzarella for a satisfyingly crunchy and spicy bite.

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NUTRITION

410kcal
Protein
50.6g
Fat
14.3g
Carbs
18.8g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

0.5 medium whole wheat tortilla

0.25 tbsp ghee

2 tbsp buffalo hot sauce

0.5 oz mozzarella cheese

0.25 cup red onion

0.25 cup celery

0.25 tsp garlic powder

0.25 tsp dried oregano

1 tbsp fresh chives

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PREPARATION

  • 1

    Preheat oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the melted ghee, buffalo hot sauce, and garlic powder.

  • 3

    Toss the cooked shredded chicken in half of the buffalo sauce mixture until thoroughly coated.

  • 4

    Place the whole wheat tortilla on the baking sheet and brush the remaining sauce evenly across the surface.

  • 5

    Top the tortilla with the buffalo chicken, sliced red onion, and diced celery.

  • 6

    Sprinkle the mozzarella cheese and dried oregano over the toppings.

  • 7

    Bake for 8 to 10 minutes until the cheese is bubbly and the tortilla edges are golden and crisp.

  • 8

    Remove from the oven and garnish with fresh chives before slicing into wedges.

Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Chicken Pizza

Oven-baked tortilla pizza topped with zesty buffalo-tossed chicken and melted mozzarella for a satisfyingly crunchy and spicy bite.

NUTRITION

410kcal
Protein
50.6g
Fat
14.3g
Carbs
18.8g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

0.5 medium whole wheat tortilla

0.25 tbsp ghee

2 tbsp buffalo hot sauce

0.5 oz mozzarella cheese

0.25 cup red onion

0.25 cup celery

0.25 tsp garlic powder

0.25 tsp dried oregano

1 tbsp fresh chives

PREPARATION

  • 1

    Preheat oven to 400°F and line a baking sheet with parchment paper.

  • 2

    In a small bowl, whisk together the melted ghee, buffalo hot sauce, and garlic powder.

  • 3

    Toss the cooked shredded chicken in half of the buffalo sauce mixture until thoroughly coated.

  • 4

    Place the whole wheat tortilla on the baking sheet and brush the remaining sauce evenly across the surface.

  • 5

    Top the tortilla with the buffalo chicken, sliced red onion, and diced celery.

  • 6

    Sprinkle the mozzarella cheese and dried oregano over the toppings.

  • 7

    Bake for 8 to 10 minutes until the cheese is bubbly and the tortilla edges are golden and crisp.

  • 8

    Remove from the oven and garnish with fresh chives before slicing into wedges.