YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Slivered Almonds
PREPARATION
Whisk the non-fat Greek yogurt and vanilla protein powder together in a small bowl until the mixture is silky and completely smooth.
Place half of the protein-enriched yogurt into the bottom of a tall glass or mason jar.
Add a layer using half of the mixed berries over the yogurt base.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with the slivered almonds and serve immediately for the best texture.