Name: Crispy Golden Margherita Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup nonfat Greek yogurt; 0.5 cup all-purpose flour; 1 tsp baking powder; 0.25 tsp sea salt; 1.5 oz fresh mozzarella cheese; 2 oz cooked chicken breast; 0.25 cup tomato puree; 0.25 tsp garlic powder; 1 tsp extra virgin olive oil; 5 leaves fresh basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Golden Margherita Pizza

Oven-baked Greek yogurt dough topped with vibrant tomato sauce and melted mozzarella, finished with fragrant fresh basil for a crispy, satisfying bite.

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NUTRITION

Protein

47.5g

Fat

15.7g

Carbs

62.6g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

0.5 cup all-purpose flour

1 tsp baking powder

0.25 tsp sea salt

1.5 oz fresh mozzarella cheese

2 oz cooked chicken breast

0.25 cup tomato puree

0.25 tsp garlic powder

1 tsp extra virgin olive oil

5 leaves fresh basil

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PREPARATION

1
Preheat oven to 425°F and line a baking sheet with parchment paper.
2
In a medium bowl, combine the Greek yogurt, flour, baking powder, and sea salt until a dough forms.
3
Transfer dough to a lightly floured surface and knead for 2 minutes until smooth and elastic.
4
Roll the dough into a 10-inch circle and place it on the prepared baking sheet.
5
Mix the tomato puree with garlic powder and spread it evenly over the crust.
6
Top with the shredded chicken breast and torn pieces of fresh mozzarella cheese.
7
Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
8
Remove from the oven and garnish with fresh basil leaves and a drizzle of olive oil.