YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Sliced Strawberries and Chia Seeds
Chilled Greek yogurt topped with juicy strawberry slices and a sprinkle of chia seeds, finished with a drizzle of sweet golden honey.
INGREDIENTS
90g Whole Milk Greek Yogurt
0.5 tbsp Chia Seeds
1 cup sliced Strawberries
1 tbsp Honey
PREPARATION
Spoon the Greek yogurt into a small serving bowl and smooth the top with a spoon.
Wash the strawberries thoroughly, remove the green hulls, and slice them into thin rounds.
Arrange the strawberry slices neatly over the surface of the yogurt.
Sprinkle the chia seeds evenly across the fruit and yogurt to add a light crunch.
Finish by drizzling the honey over the top and serve immediately while chilled.