Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 0.6 scoop Chocolate Whey Protein Powder; 1 tablespoon Chia Seeds; 1 tablespoon Cacao Nibs; 1 teaspoon Pure Maple Syrup

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder create a thick, velvety mousse topped with crunchy cacao nibs for a satisfyingly rich finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42g

Fat

14.5g

Carbs

22.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

0.6 scoop Chocolate Whey Protein Powder

1 tablespoon Chia Seeds

1 tablespoon Cacao Nibs

1 teaspoon Pure Maple Syrup

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl and stir until smooth.
2
Sift the chocolate protein powder into the yogurt to prevent any clumping.
3
Add the chia seeds and maple syrup to the bowl.
4
Whisk the mixture vigorously for two minutes or use a hand mixer until the texture is light and aerated.
5
Transfer the pudding into a glass jar or serving bowl.
6
Refrigerate for at least 30 minutes to allow the chia seeds to expand and thicken the pudding further.
7
Sprinkle with cacao nibs just before serving to maintain their distinct crunch.