Name: Greek Yogurt Protein Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup 2% Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 1.5 tablespoons Almond Butter; 1 cup Mixed Berries (Blueberries and Strawberries); 1 tablespoon Sliced Almonds; 0.5 tablespoon Hemp Hearts

Greek Yogurt Protein Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almond Butter and Berries

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries and almond butter, finished with toasted sliced almonds for a satisfying crunch.

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NUTRITION

Protein

40.8g

Fat

23g

Carbs

33.2g

SERVINGS

1 serving

INGREDIENTS

1 cup 2% Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1.5 tablespoons Almond Butter

1 cup Mixed Berries (Blueberries and Strawberries)

1 tablespoon Sliced Almonds

0.5 tablespoon Hemp Hearts

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PREPARATION

1
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking vigorously until the powder is fully incorporated and the mixture is smooth.
2
Rinse the berries and slice any large strawberries into bite-sized pieces.
3
In a tall glass or mason jar, spoon in half of the protein-fortified yogurt mixture to create the base layer.
4
Top the yogurt with half of the mixed berries and drizzle over half of the almond butter.
5
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries and the remaining almond butter.
6
Finish the parfait by sprinkling the sliced almonds and hemp hearts over the top for added texture and healthy fats.