YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt layered with vibrant mixed berries and protein-rich hemp hearts, finished with a drizzle of honey and toasted sliced almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
2 tablespoons Sliced Almonds
1 tablespoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
Place the Greek yogurt in a small bowl and whisk until smooth and creamy.
In a glass or mason jar, layer half of the yogurt followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Top the final layer with the hemp hearts and sliced almonds for a satisfying crunch.
Finish by drizzling the raw honey over the top and serve immediately.