YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
200g Greek Yogurt (2% Fat)
10g Vanilla Whey Protein Powder
100g Mixed Berries
1 tsp Chia Seeds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder to ensure there are no clumps.
Whisk the mixture vigorously with a fork or mini-whisk until it reaches a smooth, pudding-like consistency.
Gently fold in half of the mixed berries.
Transfer the pudding to a chilled serving glass or bowl.
Top with the remaining berries and a sprinkle of chia seeds.
Let the pudding rest in the refrigerator for 5 minutes before enjoying to allow the chia seeds to soften slightly.