YOUR SOLIN GENERATED RECIPE
Creamy Zesty Greek Yogurt Parfait
Whipped Greek yogurt and vanilla protein infused with bright lemon zest, layered between crunchy hemp hearts and juicy fresh raspberries.
INGREDIENTS
1 cup non-fat Greek yogurt
0.5 scoop vanilla protein powder
1 tbsp chia seeds
2 tbsp hemp hearts
1 tbsp slivered almonds
0.5 cup fresh raspberries
1 tsp lemon zest
0.5 tsp vanilla extract
0.25 tsp ground cinnamon
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt, vanilla protein powder, vanilla extract, and lemon zest until the mixture is silky and uniform.
Fold in the chia seeds and allow the mixture to sit for 3 to 5 minutes so the seeds can begin to hydrate and thicken the base.
Place half of the yogurt mixture into the bottom of a glass or bowl.
Add a layer of fresh raspberries and 1 tablespoon of the hemp hearts.
Spoon the remaining yogurt mixture on top of the berries.
Garnish with the slivered almonds, the remaining tablespoon of hemp hearts, and a light dusting of ground cinnamon for a satisfying crunch.