Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whipped Greek yogurt and protein powder layered with fresh mixed berries and finished with a drizzle of nutty, toasted almond butter.

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NUTRITION

Protein

42.6g

Fat

10.8g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Add the protein powder to the yogurt and stir vigorously until the mixture is completely smooth and the powder is fully incorporated.
3
Wash and pat dry the mixed berries, or if using frozen, allow them to slightly thaw.
4
In a tall glass or mason jar, spoon half of the protein-yogurt mixture into the bottom.
5
Add a layer of mixed berries over the yogurt.
6
Top with the remaining protein-yogurt mixture.
7
Drizzle the almond butter over the top and garnish with the remaining berries before serving.