Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.97 cup Nonfat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tbsp Almond Butter; 1 tbsp Chia Seeds; 0.5 tbsp Maple Syrup; 1 tbsp Dark Chocolate Chips; 1 tbsp Unsweetened Cocoa Powder

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Whisk Greek yogurt and chocolate protein powder into a light, airy mousse topped with creamy almond butter and dark chocolate chips for a velvety finish.

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NUTRITION

Protein

42.6g

Fat

24.8g

Carbs

36.3g

SERVINGS

1 serving

INGREDIENTS

0.97 cup Nonfat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tbsp Almond Butter

1 tbsp Chia Seeds

0.5 tbsp Maple Syrup

1 tbsp Dark Chocolate Chips

1 tbsp Unsweetened Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the chocolate protein powder and cocoa powder to ensure there are no clumps.
3
Whisk vigorously by hand or use a hand mixer for 2 minutes until the mixture becomes light and airy.
4
Fold in the maple syrup and chia seeds until well combined.
5
Transfer the mousse to a serving bowl and chill in the refrigerator for at least 15 minutes to set.
6
Drizzle with almond butter and sprinkle with dark chocolate chips just before serving.