YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted sliced almonds.
INGREDIENTS
225g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
100g Mixed Berries
10g Sliced Almonds
5g Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk vigorously until the powder is fully incorporated and the mixture is smooth and fluffy.
Prepare your berries by washing them and slicing any large strawberries into smaller pieces.
In a serving glass or mason jar, spoon in half of the protein-infused yogurt mixture.
Add a layer of half the mixed berries and sprinkle with half of the chia seeds.
Layer the remaining yogurt mixture on top.
Finish the parfait by adding the rest of the berries, the remaining chia seeds, and the toasted sliced almonds.