Name: Creamy Greek Yogurt with Whey Protein and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Non-fat Greek Yogurt; 22g Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Creamy Almond Butter

Creamy Greek Yogurt with Whey Protein and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Whey Protein and Mixed Berries

Whisked Greek yogurt and vanilla whey protein topped with juicy mixed berries and a swirl of almond butter, finished with a toasted nutty aroma.

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NUTRITION

Protein

40g

Fat

11.2g

Carbs

28.6g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

22g Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Creamy Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt into a small mixing bowl.
2
Add the vanilla whey protein powder and whisk vigorously until the mixture is completely smooth and free of clumps.
3
If the mixture is too thick, stir in a teaspoon of water to reach a velvety consistency.
4
Transfer the protein yogurt to a serving dish and top with the mixed berries.
5
Drizzle the almond butter over the top and serve immediately.