YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Chia Seeds, Mixed Berries and Hemp Protein
Whisked non-fat Greek yogurt and earthy hemp protein topped with juicy mixed berries and chia seeds, finished with a drizzle of creamy almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tbsp Hemp Protein Powder
1 tbsp Chia Seeds
0.5 cup Mixed Berries
1 tbsp Almond Butter
1 tsp Pure Maple Syrup
PREPARATION
Whisk the Greek yogurt and hemp protein powder in a bowl until the mixture is smooth and creamy.
Stir in the chia seeds and let the bowl sit for two minutes to allow the seeds to begin hydrating.
Top the yogurt mixture with the mixed berries.
Drizzle the almond butter and maple syrup over the top for a rich and satisfying finish.