Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.85 cup Non-fat Greek Yogurt; 0.75 scoop Chocolate Whey Protein; 1 tablespoon Unsweetened Cocoa Powder; 1.25 tablespoon Almond Butter; 2 tablespoons Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder blended until smooth, then finished with a thick almond butter swirl for a nutty, velvety finish.

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NUTRITION

Protein

42.8g

Fat

12.3g

Carbs

14.7g

SERVINGS

1 serving

INGREDIENTS

0.85 cup Non-fat Greek Yogurt

0.75 scoop Chocolate Whey Protein

1 tablespoon Unsweetened Cocoa Powder

1.25 tablespoon Almond Butter

2 tablespoons Unsweetened Almond Milk

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the bowl.
3
Pour in the unsweetened almond milk to help achieve a pudding-like consistency.
4
Whisk vigorously until the mixture is completely smooth and no lumps remain.
5
Transfer the pudding to a serving bowl or jar.
6
Drizzle the almond butter over the top and use a knife to create a decorative swirl.
7
Refrigerate for at least 15 minutes to allow the texture to set before serving.