Fudgy Double Chocolate Brownie Squares

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Double Chocolate Brownie Squares

YOUR SOLIN GENERATED RECIPE

Fudgy Double Chocolate Brownie Squares

Baked protein brownies featuring a rich blend of cacao and Greek yogurt for a velvety texture that melts in your mouth.

Try 7 days free, then $12.99 / mo.

NUTRITION

467kcal
Protein
55.2g
Fat
9.4g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop chocolate whey protein powder

0.5 cup nonfat plain Greek yogurt

0.5 cup liquid egg whites

0.25 cup oat flour

2 tbsp unsweetened cacao powder

1 tbsp semi-sweet chocolate chips

1 tsp vanilla extract

0.5 tsp baking powder

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat oven to 350°F and grease a 6x6-inch baking dish.

  • 2

    In a medium bowl, whisk the protein powder, oat flour, cacao powder, baking powder, and sea salt.

  • 3

    Add the Greek yogurt, egg whites, and vanilla extract, stirring until the batter is smooth and dark.

  • 4

    Fold in the chocolate chips and transfer the mixture to the prepared dish.

  • 5

    Bake for 18 to 22 minutes until the edges are firm but the center remains slightly soft.

  • 6

    Allow the brownies to cool completely before cutting into four large squares.

Fudgy Double Chocolate Brownie Squares

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fudgy Double Chocolate Brownie Squares

YOUR SOLIN GENERATED RECIPE

Fudgy Double Chocolate Brownie Squares

Baked protein brownies featuring a rich blend of cacao and Greek yogurt for a velvety texture that melts in your mouth.

NUTRITION

467kcal
Protein
55.2g
Fat
9.4g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

1 scoop chocolate whey protein powder

0.5 cup nonfat plain Greek yogurt

0.5 cup liquid egg whites

0.25 cup oat flour

2 tbsp unsweetened cacao powder

1 tbsp semi-sweet chocolate chips

1 tsp vanilla extract

0.5 tsp baking powder

0.13 tsp sea salt

PREPARATION

  • 1

    Preheat oven to 350°F and grease a 6x6-inch baking dish.

  • 2

    In a medium bowl, whisk the protein powder, oat flour, cacao powder, baking powder, and sea salt.

  • 3

    Add the Greek yogurt, egg whites, and vanilla extract, stirring until the batter is smooth and dark.

  • 4

    Fold in the chocolate chips and transfer the mixture to the prepared dish.

  • 5

    Bake for 18 to 22 minutes until the edges are firm but the center remains slightly soft.

  • 6

    Allow the brownies to cool completely before cutting into four large squares.