YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and no clumps remain.
Stir in the chia seeds and let the mixture rest for about 2 minutes to allow the seeds to hydrate slightly.
In a clean glass or mason jar, spoon in half of the yogurt mixture to form the base layer.
Add half of the mixed berries on top of the yogurt layer.
Layer the remaining yogurt mixture over the berries.
Top the parfait with the remaining berries, slivered almonds, and a light drizzle of honey for a touch of natural sweetness.