YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Whipped Greek yogurt folded with rich cocoa and clean protein powder, chilled until set for a decadent, velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 teaspoon Chia Seeds
2 tablespoons Unsweetened Almond Milk
PREPARATION
Place the non-fat Greek yogurt and unsweetened almond milk in a medium mixing bowl.
Sift the cocoa powder and protein powder into the bowl to ensure a smooth texture without lumps.
Add the chia seeds and whisk the mixture vigorously for two minutes until the consistency is uniform.
Transfer the mixture into a ramekin or small glass jar.
Refrigerate for at least 30 minutes to allow the chia seeds to hydrate and the pudding to become set and velvety.