Creamy Matcha Protein Yogurt with Chia and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Matcha Protein Yogurt with Chia and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Matcha Protein Yogurt with Chia and Fresh Berries

Whisked Greek yogurt infused with vibrant Japanese matcha and vanilla protein, topped with plump berries and crunchy chia seeds for a refreshing, earthy finish.

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NUTRITION

335kcal
Protein
43g
Fat
4.9g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

250 grams Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

12 grams Chia Seeds

75 grams Fresh Blueberries

75 grams Fresh Strawberries

2 grams Matcha Green Tea Powder

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PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Sift in the matcha powder to ensure there are no clumps, then whisk until the mixture is smooth and pale green.

  • 3

    Fold in the chia seeds and allow the mixture to sit for 5 minutes so the seeds can slightly soften.

  • 4

    Top the yogurt with fresh blueberries and sliced strawberries.

  • 5

    Serve immediately or chill for 20 minutes for an even thicker, pudding-like consistency.

Creamy Matcha Protein Yogurt with Chia and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Matcha Protein Yogurt with Chia and Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Matcha Protein Yogurt with Chia and Fresh Berries

Whisked Greek yogurt infused with vibrant Japanese matcha and vanilla protein, topped with plump berries and crunchy chia seeds for a refreshing, earthy finish.

NUTRITION

335kcal
Protein
43g
Fat
4.9g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

250 grams Non-fat Greek Yogurt

15 grams Vanilla Whey Protein Isolate

12 grams Chia Seeds

75 grams Fresh Blueberries

75 grams Fresh Strawberries

2 grams Matcha Green Tea Powder

PREPARATION

  • 1

    In a medium bowl, combine the non-fat Greek yogurt and vanilla whey protein isolate.

  • 2

    Sift in the matcha powder to ensure there are no clumps, then whisk until the mixture is smooth and pale green.

  • 3

    Fold in the chia seeds and allow the mixture to sit for 5 minutes so the seeds can slightly soften.

  • 4

    Top the yogurt with fresh blueberries and sliced strawberries.

  • 5

    Serve immediately or chill for 20 minutes for an even thicker, pudding-like consistency.