Name: Chewy Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoop vanilla whey protein powder; 0.25 cup superfine almond flour; 0.25 cup non-fat plain Greek yogurt; 1 tbsp dark chocolate chips; 0.5 tsp pure vanilla extract; 0.13 tsp sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Cookie Dough Bites

Hand-rolled protein bites mixed with almond flour and dark chocolate chips for a dense, fudgy texture that mimics real cookie dough.

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NUTRITION

Protein

57.2g

Fat

21.2g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

1.5 scoop vanilla whey protein powder

0.25 cup superfine almond flour

0.25 cup non-fat plain Greek yogurt

1 tbsp dark chocolate chips

0.5 tsp pure vanilla extract

0.13 tsp sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
2
Add the Greek yogurt and vanilla extract to the dry ingredients, stirring with a spatula until a thick and pliable dough forms.
3
Fold in the dark chocolate chips until they are evenly distributed throughout the mixture.
4
Using your hands or a small cookie scoop, roll the dough into 6 even-sized balls.
5
Place the bites on a parchment-lined plate and refrigerate for at least 15 minutes to allow the texture to firm up and become chewy.
6
Enjoy immediately or store in an airtight container in the refrigerator for up to 4 days.