Name: Zesty Garlic Shrimp Scampi with Linguine
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz shrimp; 1.5 oz whole grain linguine; 0.5 tbsp extra virgin olive oil; 3 cloves garlic; 0.25 tsp red pepper flakes; 1 whole lemon; 2 tbsp fresh parsley; 0.25 tsp sea salt; 0.25 tsp black pepper

Zesty Garlic Shrimp Scampi with Linguine

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Zesty Garlic Shrimp Scampi with Linguine

Sautéed succulent shrimp tossed in a vibrant garlic and lemon sauce over tender whole grain linguine, finished with a sprinkle of fresh, fragrant parsley.

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NUTRITION

Protein

51.3g

Fat

10.0g

Carbs

24.5g

SERVINGS

1 serving

INGREDIENTS

8 oz shrimp

1.5 oz whole grain linguine

0.5 tbsp extra virgin olive oil

3 cloves garlic

0.25 tsp red pepper flakes

1 whole lemon

2 tbsp fresh parsley

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Bring a large pot of salted water to a boil and cook the whole grain linguine according to package directions until al dente.
2
Reserve 0.25 cup of the starchy pasta water, then drain the noodles and set them aside.
3
While the pasta cooks, heat the extra virgin olive oil in a large skillet over medium heat.
4
Add the minced garlic and red pepper flakes to the skillet, sautéing for 1 minute until fragrant.
5
Add the shrimp to the skillet in a single layer and season with sea salt and black pepper.
6
Cook the shrimp for 2 minutes per side until they turn pink and opaque.
7
Stir in the juice and zest of the lemon along with the reserved pasta water to create a light, zesty sauce.
8
Add the cooked linguine and chopped fresh parsley to the skillet, tossing everything together until the pasta is well coated.
9
Serve immediately in a shallow bowl.