Crispy Turkey Bacon and Egg White Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Spinach

A light scramble of egg whites and fresh baby spinach topped with salty turkey bacon and slices of creamy avocado.

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NUTRITION

386kcal
Protein
35g
Fat
22.6g
Carbs
9.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Liquid Egg Whites

3 slices Turkey Bacon

2 cups Baby Spinach

0.5 medium Avocado

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the turkey bacon slices.

  • 2

    Cook the bacon until it reaches your desired level of crispiness, then remove and chop into bite-sized pieces.

  • 3

    In the same skillet, add the olive oil and the baby spinach, sautéing until just wilted.

  • 4

    Pour the egg whites into the skillet with the spinach.

  • 5

    Gently stir the eggs until they are fully cooked and fluffy.

  • 6

    Transfer the scramble to a plate and top with the crispy turkey bacon and fresh avocado.

Crispy Turkey Bacon and Egg White Scramble with Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon and Egg White Scramble with Spinach

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Egg White Scramble with Spinach

A light scramble of egg whites and fresh baby spinach topped with salty turkey bacon and slices of creamy avocado.

NUTRITION

386kcal
Protein
35g
Fat
22.6g
Carbs
9.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Liquid Egg Whites

3 slices Turkey Bacon

2 cups Baby Spinach

0.5 medium Avocado

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium-high heat and add the turkey bacon slices.

  • 2

    Cook the bacon until it reaches your desired level of crispiness, then remove and chop into bite-sized pieces.

  • 3

    In the same skillet, add the olive oil and the baby spinach, sautéing until just wilted.

  • 4

    Pour the egg whites into the skillet with the spinach.

  • 5

    Gently stir the eggs until they are fully cooked and fluffy.

  • 6

    Transfer the scramble to a plate and top with the crispy turkey bacon and fresh avocado.