Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein powder chilled into a light mousse and finished with a velvety peanut butter swirl.

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NUTRITION

346kcal
Protein
41.7g
Fat
14.6g
Carbs
17g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Natural Peanut Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and cocoa powder in a bowl until light and airy.

  • 2

    Microwave the peanut butter for 15 seconds until it reaches a drizzling consistency.

  • 3

    Transfer the chocolate mousse to a serving dish and pour the peanut butter over the top.

  • 4

    Use a toothpick or knife to swirl the peanut butter into the chocolate base.

  • 5

    Place in the freezer for 15 minutes or refrigerator for 30 minutes to set before serving.

Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Mousse with Peanut Butter Swirl

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Peanut Butter Swirl

Whipped Greek yogurt and chocolate protein powder chilled into a light mousse and finished with a velvety peanut butter swirl.

NUTRITION

346kcal
Protein
41.7g
Fat
14.6g
Carbs
17g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Natural Peanut Butter

PREPARATION

  • 1

    Whisk the Greek yogurt, protein powder, and cocoa powder in a bowl until light and airy.

  • 2

    Microwave the peanut butter for 15 seconds until it reaches a drizzling consistency.

  • 3

    Transfer the chocolate mousse to a serving dish and pour the peanut butter over the top.

  • 4

    Use a toothpick or knife to swirl the peanut butter into the chocolate base.

  • 5

    Place in the freezer for 15 minutes or refrigerator for 30 minutes to set before serving.