Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Plain Greek Yogurt; 12 grams Vanilla Whey Protein Isolate; 1 cup Fresh Mixed Berries; 1.5 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy non-fat Greek yogurt swirled with clean protein powder and topped with juicy mixed berries and toasted almonds for a satisfying crunch.

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NUTRITION

Protein

42.7g

Fat

7.5g

Carbs

32.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Plain Greek Yogurt

12 grams Vanilla Whey Protein Isolate

1 cup Fresh Mixed Berries

1.5 tablespoons Slivered Almonds

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PREPARATION

1
Whisk together the Greek yogurt and protein powder in a small bowl until completely smooth and no lumps remain.
2
Wash and pat dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
3
Layer half of the protein-yogurt mixture into the bottom of a glass or jar.
4
Add half of the mixed berries on top of the yogurt layer.
5
Repeat with the remaining yogurt and berries to create a second layer.
6
Finish by sprinkling the slivered almonds over the top for a toasted crunch.