YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with juicy mixed berries and sliced almonds for a satisfyingly crunchy finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tbsp Sliced Almonds
0.5 tsp Vanilla Extract
PREPARATION
Place the Greek yogurt and vanilla extract in a medium mixing bowl.
Sift in the protein powder to avoid clumps.
Whisk vigorously until the mixture is completely smooth and reaches a pudding-like consistency.
Gently fold in half of the mixed berries.
Transfer the pudding to a serving bowl.
Top with the remaining berries and the sliced almonds.