Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 65g Non-fat Greek Yogurt; 120g Mixed Berries; 35g Almond Granola

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Creamy non-fat Greek yogurt layered with vibrant mixed berries and topped with a nutty almond granola for a satisfyingly toasted crunch.

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NUTRITION

Protein

10.6g

Fat

8.7g

Carbs

33.3g

SERVINGS

1 serving

INGREDIENTS

65g Non-fat Greek Yogurt

120g Mixed Berries

35g Almond Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Rinse the mixed berries under cold water and pat them dry with a paper towel.
2
Slice any larger berries, such as strawberries, into bite-sized pieces.
3
Spoon the non-fat Greek yogurt into the bottom of a small glass bowl or mason jar.
4
Add the mixed berries in an even layer over the yogurt.
5
Top the dish with the almond granola immediately before serving to ensure it retains its toasted crunch.