Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 1.5 cups Mixed Berries; 1 teaspoon Cacao Nibs

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped nonfat Greek yogurt and vanilla protein powder folded together and topped with fresh juicy berries for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

33.7g

Fat

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

1.5 cups Mixed Berries

1 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, add the nonfat Greek yogurt and the vanilla protein powder.
2
Using a whisk or a hand mixer, whip the mixture for 1-2 minutes until it becomes light, airy, and the powder is fully incorporated.
3
Gently fold in half of the mixed berries, being careful not to deflate the mousse.
4
Transfer the mousse to a serving bowl or glass.
5
Top with the remaining berries and sprinkle with cacao nibs for a satisfying crunch.
6
For the best texture, chill in the refrigerator for 15 minutes before serving.