YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
200g Nonfat Greek Yogurt
15g Vanilla Whey Protein Isolate
100g Mixed Berries
20g Sliced Almonds
1 tsp Honey
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Whisk vigorously until the protein powder is fully incorporated and the yogurt is smooth and fluffy.
Place half of the yogurt mixture into the bottom of a glass or bowl.
Add a layer of half the mixed berries and half of the sliced almonds.
Repeat the layers with the remaining yogurt, berries, and almonds.
Drizzle the top with one teaspoon of honey for a touch of natural sweetness and serve immediately.