Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Isolate; 100g Mixed Berries; 6g Chia Seeds; 16g Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whipped Greek yogurt blended with vanilla protein and topped with fresh berries and almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

31.9g

Fat

12.1g

Carbs

23.9g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

10g Vanilla Whey Protein Isolate

100g Mixed Berries

6g Chia Seeds

16g Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is light and completely smooth.
2
Fold in the chia seeds to distribute them evenly throughout the pudding.
3
Spoon the mixture into a glass jar or bowl for serving.
4
Top the pudding with the fresh mixed berries and a drizzle of almond butter.
5
Refrigerate for 10 minutes to allow the flavors to meld and the chia seeds to create a satisfyingly thick consistency.