YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and hemp hearts for a velvety finish.
INGREDIENTS
6 ounces Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
2 teaspoons Hemp Hearts
1 teaspoon Honey
PREPARATION
Combine the nonfat Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk vigorously until the powder is fully incorporated and the mixture reaches a smooth, pudding-like consistency.
Stir in the honey and a teaspoon of water if you prefer a thinner texture.
Gently fold in half of the mixed berries to distribute the flavor.
Transfer to a serving bowl and top with the remaining berries and hemp hearts.