YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh raspberries and blueberries, finished with a sprinkle of crunchy walnuts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
0.5 ounce Walnuts
PREPARATION
In a medium bowl, combine the Greek yogurt and vanilla protein powder
Whisk vigorously until the mixture is completely smooth and airy
Fold in half of the mixed berries gently
Transfer the mousse to a serving bowl
Top with the remaining berries and chopped walnuts for a satisfying crunch