Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 25g Vanilla Whey Protein Powder; 100g Mixed Berries; 1 tablespoon Almond Butter; 1 tablespoon Hemp Hearts

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of nutty almond butter.

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NUTRITION

Protein

53.3g

Fat

16.6g

Carbs

27.9g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

25g Vanilla Whey Protein Powder

100g Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Hemp Hearts

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PREPARATION

1
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein powder.
2
Whisk the yogurt and protein powder vigorously until the mixture is smooth and the powder is fully incorporated.
3
In a glass or bowl, layer half of the protein yogurt mixture at the bottom.
4
Add a layer of half the mixed berries over the yogurt.
5
Repeat the layers with the remaining yogurt and berries.
6
Drizzle the almond butter over the top of the final layer.
7
Sprinkle the hemp hearts over the parfait for added texture and serve immediately.