Name: Silky Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Greek Yogurt (Non-fat); 0.5 cup Mixed Berries; 0.4 cup Protein Granola; 1 tsp Chia Seeds; 1 tsp Honey; 10g Walnuts

Silky Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Parfait with Mixed Berries and Protein Granola

Layered Greek yogurt and fresh mixed berries topped with protein granola and toasted walnuts.

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NUTRITION

Protein

29.3g

Fat

18.7g

Carbs

49.8g

SERVINGS

1 serving

INGREDIENTS

200g Greek Yogurt (Non-fat)

0.5 cup Mixed Berries

0.4 cup Protein Granola

1 tsp Chia Seeds

1 tsp Honey

10g Walnuts

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PREPARATION

1
Stir the Greek yogurt in a small bowl until it reaches a silky consistency.
2
Arrange the mixed berries in an even layer over the yogurt base.
3
Scatter the protein granola and chia seeds over the berries.
4
Toast the walnuts in a dry skillet for two minutes until fragrant and add them to the parfait.
5
Finish the dish with a light drizzle of honey for a touch of natural sweetness.