YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whipped Greek yogurt and vanilla protein layered with juicy mixed berries and topped with a drizzle of silky almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk together the Greek yogurt and protein powder until completely smooth and well combined.
In a glass or jar, layer half of the protein-infused yogurt mixture followed by half of the mixed berries.
Repeat the layers with the remaining yogurt mixture and berries.
Top the final layer with chia seeds and drizzle the almond butter over the top before serving.