Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1.25 cups Mixed Berries; 0.75 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded together and topped with juicy mixed berries and a creamy almond butter drizzle.

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NUTRITION

Protein

40g

Fat

Carbs

33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1.25 cups Mixed Berries

0.75 tablespoon Almond Butter

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PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously for about 60 seconds by hand or with an electric mixer until it is completely smooth and light in texture.
3
Gently fold in one cup of the mixed berries, being careful not to over-mix so the mousse stays airy.
4
Transfer the mousse into a serving bowl or glass and top with the remaining quarter cup of berries.
5
Finish by drizzling the almond butter over the top for a rich and satisfying dessert.