YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Cookie Dough Bites
Chilled protein bites made from oat flour and creamy Greek yogurt, featuring a velvety texture studded with rich dark chocolate chips.
INGREDIENTS
1.5 scoops vanilla protein powder
0.5 cup nonfat Greek yogurt
0.25 cup oat flour
1 tbsp almond butter
1 tbsp mini dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the nonfat Greek yogurt, almond butter, and vanilla extract until smooth.
Gradually add the vanilla protein powder, oat flour, and sea salt to the wet ingredients, stirring until a thick dough forms.
Gently fold in the mini dark chocolate chips until evenly distributed throughout the mixture.
Use a small cookie scoop or tablespoon to portion the dough into 6 equal-sized balls, rolling them between your palms to smooth.
Place the bites on a parchment-lined plate and refrigerate for at least 20 minutes to allow the texture to firm up before serving.