YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Chia Seeds and Mixed Berries
A chilled parfait layered with thick Greek yogurt, fiber-rich chia seeds, and a medley of fresh berries, finished with a sprinkle of toasted walnuts.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
1.5 tbsp Chia Seeds
1/2 cup Fresh Blueberries
1/2 cup Fresh Raspberries
1/2 oz Chopped Walnuts
1 tsp Honey
PREPARATION
Combine the Greek yogurt and chia seeds in a small bowl, stirring well to ensure the seeds are evenly distributed.
Allow the mixture to sit for about 5 to 10 minutes so the chia seeds can absorb some moisture and soften.
Rinse the blueberries and raspberries, patting them dry gently with a paper towel.
In a tall glass or mason jar, spoon in half of the yogurt and chia mixture to create the base layer.
Add a layer of half the mixed berries, then top with the remaining yogurt mixture.
Finish the parfait with the remaining berries, a sprinkle of chopped walnuts, and a light drizzle of honey.