Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1.5 tablespoons Hemp Hearts

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almond Butter

Chilled non-fat Greek yogurt layered with fresh berries and nutty hemp hearts, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

33.8g

Fat

21.9g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 cup Mixed Berries

1.5 tablespoons Almond Butter

1.5 tablespoons Hemp Hearts

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Spoon the nonfat Greek yogurt into a bowl or a wide-mouth glass jar.
2
Wash and pat dry the mixed berries, then arrange them over the yogurt layer.
3
Sprinkle the hemp hearts evenly over the berries to add a boost of plant-based protein and healthy fats.
4
Gently warm the almond butter if needed to reach a pourable consistency, then drizzle it over the top of the parfait.
5
Enjoy immediately while the yogurt is chilled and the berries are fresh.