Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15 grams Whey Protein Isolate; 1 cup Fresh Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Creamy Greek yogurt swirled with vanilla protein and layered with fresh antioxidant-rich berries, finished with a drizzle of nutty almond butter.

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NUTRITION

Protein

40.6g

Fat

10.3g

Carbs

30g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15 grams Whey Protein Isolate

1 cup Fresh Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Add the protein powder to the yogurt and stir vigorously until completely smooth and incorporated.
3
Wash and pat dry the mixed berries, ensuring they are free of excess moisture.
4
In a glass or bowl, layer half of the protein yogurt mixture at the bottom.
5
Top with half of the fresh mixed berries.
6
Repeat the layers with the remaining yogurt mixture and berries.
7
Drizzle the almond butter over the top as a final finishing touch.