Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a velvety finish.

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NUTRITION

399kcal
Protein
42.4g
Fat
14.2g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.25 tablespoons Almond Butter

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.

  • 3

    Fold in the chia seeds and allow the mixture to rest for at least 5 minutes to thicken into a pudding-like consistency.

  • 4

    Transfer the pudding to a serving bowl and top with the fresh mixed berries.

  • 5

    Drizzle the almond butter over the top to add a rich, nutty finish before serving.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a drizzle of almond butter for a velvety finish.

NUTRITION

399kcal
Protein
42.4g
Fat
14.2g
Carbs
30.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

20 grams Vanilla Whey Protein Isolate

1 cup Mixed Berries

1.25 tablespoons Almond Butter

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.

  • 2

    Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.

  • 3

    Fold in the chia seeds and allow the mixture to rest for at least 5 minutes to thicken into a pudding-like consistency.

  • 4

    Transfer the pudding to a serving bowl and top with the fresh mixed berries.

  • 5

    Drizzle the almond butter over the top to add a rich, nutty finish before serving.