YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with vibrant mixed berries and nutty chia seeds for a velvety finish.
INGREDIENTS
250g Non-fat Greek Yogurt
18g Vanilla Whey Protein Isolate
175g Mixed Berries
10g Chia Seeds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is completely dissolved and the texture is smooth.
Gently fold in half of the mixed berries and all of the chia seeds.
Transfer the pudding into a serving bowl or chilled glass.
Top with the remaining mixed berries and let the dish rest for 5 minutes to allow the chia seeds to hydrate and thicken the pudding.