Name: Greek Yogurt Protein Parfait with Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 1.5 tablespoons Vanilla Whey Protein Powder; 0.7 cup Fresh Strawberries, sliced; 0.35 cup Fresh Blueberries; 0.75 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a drizzle of rich, nutty almond butter.

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NUTRITION

Protein

41.1g

Fat

8.6g

Carbs

28.1g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Powder

0.7 cup Fresh Strawberries, sliced

0.35 cup Fresh Blueberries

0.75 tablespoon Almond Butter

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl and stir in the vanilla protein powder until the mixture is completely smooth and well combined.
2
Wash and hull the strawberries, then slice them into thin rounds.
3
In a tall glass or serving bowl, layer half of the protein-infused yogurt mixture at the bottom.
4
Top the yogurt layer with half of the sliced strawberries and half of the blueberries.
5
Add the remaining yogurt mixture on top of the fruit layer, smoothing it out with a spoon.
6
Garnish with the remaining strawberries and blueberries.
7
Warm the almond butter in the microwave for 10 seconds if needed to reach a runny consistency, then drizzle it over the top of the parfait.