YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Yogurt with Chia Seeds
Whipped Greek yogurt blended with rich cocoa and protein, chilled with fiber-packed chia seeds and topped with crunchy cacao nibs.
INGREDIENTS
175g 2% Plain Greek Yogurt
12g Chocolate Whey Protein Powder
1.5 tbsp Chia Seeds
2 tsp Unsweetened Cocoa Powder
10g Cacao Nibs
PREPARATION
Place the Greek yogurt in a medium mixing bowl and whisk until light and airy.
Sift in the cocoa powder and chocolate protein powder to ensure there are no lumps.
Stir the mixture vigorously until the powders are fully incorporated and the yogurt is a uniform chocolate color.
Fold in the chia seeds and allow the mixture to rest in the refrigerator for at least 15 minutes to allow the seeds to swell and thicken the pudding.
Garnish with the cacao nibs just before serving to maintain their texture.