Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of nutty almond butter.

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NUTRITION

344kcal
Protein
40.2g
Fat
10.4g
Carbs
25.8g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.

  • 2

    Place half of the protein-yogurt mixture into the bottom of a serving glass or mason jar.

  • 3

    Add a layer using half of the fresh mixed berries.

  • 4

    Spoon the remaining yogurt mixture over the berry layer.

  • 5

    Top with the remaining berries and finish by drizzling the almond butter over the top for a nutty finish.

Greek Yogurt Protein Parfait with Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almond Butter

Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a drizzle of nutty almond butter.

NUTRITION

344kcal
Protein
40.2g
Fat
10.4g
Carbs
25.8g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.

  • 2

    Place half of the protein-yogurt mixture into the bottom of a serving glass or mason jar.

  • 3

    Add a layer using half of the fresh mixed berries.

  • 4

    Spoon the remaining yogurt mixture over the berry layer.

  • 5

    Top with the remaining berries and finish by drizzling the almond butter over the top for a nutty finish.