YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and toasted sliced almonds.
INGREDIENTS
1.1 cups Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Place the Greek yogurt and protein powder in a medium mixing bowl.
Whisk the mixture vigorously for two minutes until it reaches a light, mousse-like consistency.
Gently fold in half of the mixed berries using a spatula.
Spoon the mousse into a serving dish or glass.
Garnish with the remaining berries and the toasted sliced almonds.