YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Chia Seeds
Creamy Greek yogurt swirled with vanilla protein and topped with vibrant mixed berries and nutty chia seeds, finished with a satisfyingly toasted almond crunch.
INGREDIENTS
170g Nonfat Greek Yogurt
15g Vanilla Whey Protein Isolate
100g Mixed Berries
10g Chia Seeds
12g Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is silky and smooth.
Layer the mixed berries over the yogurt base for a burst of natural sweetness.
Finish by sprinkling the chia seeds and sliced almonds over the top for a delightful toasted crunch.
Serve immediately while the berries are fresh and the nuts are crisp.